Garden Pasta Salad

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Garden Pasta Salad With all the summer BBQ's to attend, it gets tough to try and eat healthy.  We are tempted with bowls of dip and potato chips, potato salads and more.  The best is to learn a few recipes that are just a bit healthier that you can bring to the next neighborhood get together!  This pasta salad is very lightly dressed and filled with flavorful veggies to pack a punch of yum!  You can add tuna, chicken or even tofu to add more protein and make this a meal! Garden Pasta Salad … [Read more...]

Grilled Turkey MexiBurgers

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Grilled Turkey MexiBurgers Turkey burgers? Here in the midwest, we are just getting a taste of that beautiful summer weather to come.  Schools almost out, pools are being opened and grills are firing up!  It's time to cook as much as you can outside - to save from turning that stove on inside!  This is an incredibly easy twist to your typical turkey burger.  Thanks to Pillsbury for this great Memorial Day Recipe!  Try making your own salsa if you have a favorite recipe.  Try to switch it … [Read more...]

Barley Risotto with Shrimp and Peas

Perfect meal to make this Spring!

Barley Risotto with Shrimp and Peas Martha put the recipe together but I investigated the ingredients and made it my way.  I made my barley risotto shrimp & peas with coupon food and discount wine and it turned out just fine thanks!  I love risotto.  Do not over cook the peas, that is my advice, and I think that the Two Buck Chuck White, no three bucks thank you at Trader Joes is just as good as using an expensive white that someone brought as your housewarming gift! Perfect meal to … [Read more...]

Spinach and Prosciutto Lasagna

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Spinach and Prosciutto Lasagna Italian dinners have become a staple in American cuisine for many reasons.  Pasta is almost always a hit with the kids, and it's a quick and easy meal for the family to make any night of the week.  Lasagna can take as long as you let it.  If you want to boil your own noodles, it will take more time in the kitchen.  You can use frozen spinach and non-boil noodles for this recipe to speed it up for a week night treat!  Make sure to squeeze the spinach dry - … [Read more...]

Pineapple Pork Chops

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Pineapple Pork Chops Fruit finds its way into our recipes as things come back into season.  We live in the midwest, and we know great fruit doesn't often come easy!  As spring is rolling in, it's time to get creative with our flavors!  These pineapple pork chops are a great tweak on an already yummy classic.  I love pork chops with applesauce.  The flavors just compliment each other perfectly.  This recipe may be taking the place of the old classic - because frankly, pineapple is to die … [Read more...]

Turkey Avocado Sandwich

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Turkey Avocado Sandwich Oroweat Health-full breads are trying to change the way we look at sandwiches.  Health-full breads are 70-80 calories per slice and are baked with whole grains.  They are a great source of fiber and contain no artificial colors, flavors or preservatives!  This sandwich made with Oroweat Health-full bread is only 300 calories!  This would be a great lunch-time meal, or a lighter dinner option! Turkey and avocado are one of my favorite combinations, and avocado is the … [Read more...]

Gluten-Free Recipe! Champagne Shrimp Risotto

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 Risotto is one of my favorite dishes, simply because it cooks up so nicely as both a main dish and/or side dish and because... it's naturally gluten-free!  I admit that champagne and shrimp are right up there! Here is a delicious gluten-free recipe sure to please the family!   Italian dinner ready in an hour!  Progresso® chicken broth provides a simple addition to this shrimp and arugula risotto - a flavorful meal.  The best part about this meal, add it to your gluten-free collection! … [Read more...]

April Fools Chicken Not-Pie!

April Fools!

April Fools Chicken Not-Pie! April Fools Day is all about pranks.  I think the best pranks are those that are all fun and laughs!  This one is great!  If you plan on making dinner for your family this upcoming Sunday - put these delicious "chicken pot pies" together.  If your kids love April Fools, they will love digging into this!  This convincing potpie is easy to make and has a flaky pastry top crust, just like the classic dish. But while the real deal is filled with chicken and … [Read more...]

Homemade Vegan Burgers

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Homemade Vegan Burgers Sorry meat lovers, I had to share this recipe with all the vegan's out there!  It's hard to find great vegan recipes.  Don't get me wrong, there is no lacking for vegan recipes - but there are a lot of missing GOOD recipes out there!  I am a meat eater, but I did go Vegan for a month to experience some health benefits of trying to change my diet up.  This burger is delicious.  There are a lot of steps, but it doesn't take as long as it appears!  If you want to make … [Read more...]

Chicago Style Hot Dog

Don't Forget The Ketchup......?

Chicago Style Hot Dog Chicago Cubs season tickets went on sale today, and it put me in the mood for a Chicago style dog!  A note for outsiders (those not in Chicago), if you visit an original hot dog stand and ask for ketchup - you will most definitely get strange looks!  Chicago style dogs are meant to be enjoyed sans ketchup.  The Chicago dog is a windy city classic, especially amongst sports fans! Don't forget, your bun must be poppy-seed!  Exchange a veggie dog or turkey dog for those … [Read more...]

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